Sarawak Hand Made Noodle @ Everyday Food Court, Puchong
January 5th, 2010
Back in my uni days, Everyday Food Court was one of our most frequented food courts not only because it was the largest around, it is also open air with quite a number of good food. I could remember the prawn noodle, chili crab with fried bun, grilled seafood and Sarawak hand made noodle were [...]
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