-
-
Recent Posts
Recent Search Terms
Popular Tags
adventure advice Amp asian Bar blog browser browser-privacy buffet Chinese cooking curry Dessert dinner discount and promotion fix-this food Food and Drink gadget Har ideas invalid-request key-shown Lor los angeles malaysia Map Nam Penang pid please-contact Pot problem promotion promotion-good proxy-server request Restaurant review server special technical tips travel vkeong-at-yahooCategories
Category Archives: thai food
Restaurant Review: You'll salivate for Thai food at Nob Hill's …
Restaurant Review : You’ll salivate for Thai food at Nob Hill’s SalathaiWeekly AlibiPad Thai is topped with ground peanuts, green onion, bean sprouts and. Continue reading
Posted in Bean Sprouts, Ground Peanuts, KL, Restaurant, Thai, food, thai food, travel
Tagged alibi, bean sprouts, bean-sprouts, food, food-at-nob, green-onion, ground-peanuts, Restaurant, review, salathai, salathaiweekly-alibipad, Thai, thai food, weekly-alibi
Leave a comment
Bodhi Thai Restaurant Review | Chew On That
Recently, my parents invited me out to dinner to get some Thai food. They suggested we go to Bodhi Thai, which was in a most unlikely location: Berwyn, Continue reading
Posted in Recent, Thai, dinner, food, location, thai food, travel
Tagged berwyn, bodhi, bodhi-thai, dinner, food, get-some, location, parents-invited, Thai, thai food, unlikely-location
Leave a comment
Indian Breakfast Sandwich
Seattle’s cold chill has me looking for any excuse to turn on my oven, and this morning (a bone chilling 18 degrees out), was no exception. Slowly, I’m returning to cooking projects Continue reading
Posted in Aa, Amp, Condiments, Cuisines, Flavors, Garlic, Har, Indian, KL, Little India, Naan, Nam, Photos, Pot, Recent, Rm3, breakfast, chill, cooking, curry, food, recipe, sandwich, thai food, toast, travel
Tagged Amp, curry, dosa-tempted, food, little india, sandwich, summer, technique, truck-business
Leave a comment
Breakfast at Eng Loh Coffee Shop, Church Street Penang
One of my favorite breakfast joints in Penang is Eng Loh Coffee Shop in the heart of Georgetown. It is located at the end of Church Street, diagonally across the Pinang Peranakan Mansion and is exceptionally crowded during lunch hour. Besides serving good coffee, the coffee shop operator also serves choices of Western breakfast of sausages Continue reading
Posted in Aa, Adsense, Aik, Air Itam, Amp, Array, Australia, BBQ, Bak Kut Teh, Bakery, Bar, Batu Feringgi, Bayan Lepas, Bean Curd, Beef, Beef Noodle, Big Boys, Braised, Buan, Buns, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Chai, Chai Koay, Chai Kuih, Chapati, Char Koay Kak, Char Koay Teow, Chee Cheong Fun, Cheers, Chewy Texture, Chicken Rice, Chili Sauce, Chinese, Chinese Cuisines, Chinese New Year, Christmas, Chu Char, Church Street, Ckt, Clear, Coco, Coffee, Coffee Shop, Cucumber, Cuisines, Curry Mee, Damansara, David Brown, Delicious Seafood, Dessert, Dim Sum, Dishes, Drinks, Duck Meat, Dumpling, Eng Loh, Featured, Flavors, Flavours, Food Restaurant, Food Review, French Toast, Fried Noodle, Fried Oyster, Garlic, Georgetown, Gf, Gor, Gps Coordinates, Grated Coconut, Gravy, Grill, Guang Ming, Gurney Drive, Hainan Chicken Rice, Har, Hawker, Hawker Center, Hawker Food, Hokkien, Hokkien Mee, Hotels, Hubby, Ice Kacang, Indian, Ipoh, Italian, Jalan Gereja, Jelutong, KL, KL / PJ, Kedai Kopi, Kimberley, King Of Fruits, Koay Teow, Kopi, Kopitiam, Kota Damansara, Ku, Kuih, Kuih Kosui, Kuih Koswee, Kut, Leng, Little India, Liver, Loh, Loh Bak, Lor, Lorbak, Lorong Selamat, Lot, Lunch Hour, Macaron, Map, Media, Nam, New Year, Non Halal, Noodle, Noodles, Nyonya Kuih, Ooi, Otak Otak, PJ, Palm Sugar, Pandan, Pastry, Pavilion, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Petaling Jaya, Popiah, Pork, Porridge, Pot, Prawn, Prawns, Prince Hotel, R1, Rasa, Rasa Sayang Resort, Recent, Resort And Spa, Restaurant, Restoran City Star, Rm3, Roas, Roast Meat, Rojak, Roti, Roti Taiwan, Salmon, Satay, Seafood, Seafood Restaurant, Serdang, Sesame, Shop Operator, Side Dish, Side Dishes, Signature Dish, Signature Dishes, Singapore, Singapore Food, Smooth Peanut Butter, Snack, Snacks, Soft Dough, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Sugar Version, Sunway, Taiwan, Taiwan Version, Tea Time, Teochew, Textur, Thumb, Tidbits and Snacks, Toast Bread, Uda, Uncategorized, Vegetables, Vegetarian, Wanton Mee, Western, Western Food, Wine, Yue, Zoo, bm, breakfast, brunch, buffet, cendol, chocolate, cooking, crab, curry, dinner, duck rice, durian, event, festival, fine dining, flavour, food, food court, geylang, halal, japan, japanese, korean, korean bbq, korean restaurant, kuala lumpur, laksa, location, malaysia, new, pan mee, perak, pizza, promotion, pulau-tikus, raja uda, roti bakar, sausage, special, steamboat, street food, sushi, teppanyaki, thai food, toast, travel
Tagged church street, Coffee Shop, grated coconut, kuih kosui, Non Halal, nyonya kuih, Penang, smooth peanut butter
Leave a comment
My Favourite Lemon Tart
Most foodies would be aware that we are into Singapore’s inaugural Restaurant Week this week. Meant to be a great opportunity to indulge in fine dining without hurting one’s wallet too badly, I signed up for one of the restaurant’s dinner (intentionally leaving out the name of the restaurant). Continue reading
Posted in Aa, Amp, Appetizer, Bakery, Bar, Braised, Cafe, California, Canon, Chai, Chinese, Chinese Food, Clear, Dessert, Egg Tarts, Grill, Har, Hor Fun, Hungry, Indian, Ingr, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Leng, Lor, Map, Media, Mouthful, Mussels, Nam, Noodle, Paris, Photos, Pot, Purse, R1, Restaurant, Rosti, Seafood, Singapore, Tarts, Textur, Vegetarian, Wine, baking, berkeley, brunch, cheese, chill, chocolate, cooking, dinner, european food, event, fine dining, food, french food, hong kong, ice cream, japan, japanese, location, new, pasta, private kitchen, progressive cooking, recipe, san francisco, sandwich, sushi, teppanyaki, thai food
Tagged Amp, berkeley, Braised, brunch, Cafe, Chai, cheese, Chinese, chocolate, cooking, Egg Tarts, european food, food, hong kong
Leave a comment
Recipe: Madeleines au Matcha
I love to buy baking hardware on the spur of moments but many times, they are left neglected in the kitchen somewhere, forgotten. Once in a while, I like to go through the kitchen cabinets and rediscover my kitchen tools and get inspired to bake. These madeleines au matcha were the result of yet another (re)-discovery episode Continue reading
Posted in Aa, Amp, Appetizer, Bakery, Bar, Bough, Braised, Cafe, Cakes, California, Canon, Chai, Chinese, Chinese Food, Clear, Dessert, Egg Tarts, Grill, Har, Hor Fun, Hungry, Indian, Ingr, Ingredients, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Leng, Lor, Map, Mixture, Mussels, Nam, Noodle, Paris, Photos, Pot, R1, Restaurant, Rosti, Seafood, Singapore, Tarts, Textur, Vegetarian, Wine, baking, berkeley, bm, brunch, cheese, chill, chocolate, cooking, dinner, european food, event, flavour, food, french food, hong kong, ice cream, japan, japanese, location, new, pasta, private kitchen, progressive cooking, recipe, san francisco, sandwich, sushi, teppanyaki, thai food, travel
Tagged Appetizer, baking, Cakes, chill, Chinese, cooking, Dessert, dinner, event
Leave a comment
Chinese Cuisines at Restoran City Star, Petaling Jaya
I was invited by Ken for dinner together with his friends from Tour2U at Restoran City Star in Taman Mayang, Petaling Jaya during my Kuala Lumpur trip. Continue reading
Posted in 1 Utama, Aa, Adsense, Afternoon Tea, Aik, Air Itam, Amp, Argyll Road, Array, BBQ, Bak Kut Teh, Bakery, Bar, Batu Feringgi, Bayan Lepas, Beef, Beef Noodle, Braised, Buan, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Canon Singapore, Chai, Char Koay Teow, Charcoal, Charcoal Fire, Chee Cheong Fun, Chicken Rice, Chili Padi, Chili Sauce, Chinese, Chinese Cuisines, Chinese New Year, Chinese Restaurant, Christmas, Chu Char, Ckt, Clear, Coco, Coffee, Coffee Shop, Creamy Sauce, Cuisines, Curry Mee, Damansara, David Brown, Dessert, Dim Sum, Dishes, Drinks, Duck Meat, Dumpling, Eccucino, Featured, Flavors, Food Ingredients, Food Restaurant, Food Review, Fried Hor Fun, Fried Noodle, Garlic, Georgetown, Gf, Good Food, Gor, Gps Coordinates, Gravy, Guang Ming, Gurney Drive, Gurney Plaza, Hainan Chicken Rice, Happy New Year, Har, Hawker, Hawker Center, Hawker Food, Hokkien, Hokkien Mee, Hor Fun, Hotels, Hubby, Ice Kacang, Indian, Ingr, Ingredients, Innards, Ipoh, Italian, Jelutong, KL, KL / PJ, Karaikudi, Kimberley, King Of Fruits, Koay Teow, Koay Teow Th'ng, Kota Damansara, Ku, Kuala Lumpur Trip, Kut, Leng, Little India, Liver, Lor, Lorbak, Lorong Selamat, Lot, Lotus, Lotus Petal, Lotus Roots, Macadamia Nuts, Macaron, Mantis, Mantis Prawn, Map, Mayang, Media, Mont Kiara, Nam, New Year, Ngor, Nibong Tebal, Non Halal, Noodle, Noodles, Ooi, Otak Otak, PJ, Pastry, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Petaling Jaya, Popiah, Pork, Porridge, Pot, Prawn, Prawns, Prince Hotel, Pudu, Pumpkin Taste, R1, R2, Rasa, Rasa Sayang Resort, Recommended Dishes, Resort And Spa, Restaurant, Restoran City Star, Rm 50, Rm1, Rm3, Rm4, Rm6, Rm8, Roas, Rojak, Salmon, Salted Egg, Satay, Seafood, Seafood Restaurant, Selangor, Side Dish, Side Dishes, Signature Dish, Singapore, Singapore Food, Smooth Texture, Snack, Snacks, Solaris Mont Kiara, Soy Sauce, Spare Ribs, Spice Market, Spicy Soup, Spring Onion, Spring Onions, Steam, Stock, Sunway, Sweet Sauce, Taiwan, Tea Time, Teluk Kumbar, Teochew, Textur, Theobroma, Thumb, Tidbits and Snacks, Tong Sui, Tour2U, Uda, Uncategorized, Vegetables, Vegetarian, Western, Western Food, Yue, Zing, Zoo, bangsar, bm, buffet, cendol, chocolate, cooking, crab, curry, dinner, durian, event, food, food court, geylang, halal, hong kong, japanese, korean, korean bbq, korean restaurant, kuala lumpur, laksa, location, malaysia, new, pan mee, photography, promotion, pulau-tikus, raja uda, roti bakar, special, steamboat, street food, sushi, thai food, travel
Tagged Chili Padi, Chinese Restaurant, Chu Char, Creamy Sauce, Hor Fun, Kuala Lumpur Trip, Lotus Petal, Macadamia Nuts, Mantis Prawn, Pumpkin Taste, Restaurant, Restoran City Star, Salted Egg, Smooth Texture, Spare Ribs
Leave a comment
Merry Xmas and Happy New Year 2010
Today is Christmas Eve *yaay*… Doing anything special on this eve of Christmas ? A get together with family and friends, perhaps? Or spending some quite time with your other half Continue reading
Posted in Aa, Air Itam, Ambiance, Amp, Apong, BBQ, Bak Kut Teh, Bar, Bayan Lepas, Bean Soup, Beef, Bough, Bravo Italiana, Bukit Mertajam, Butterworth, Cafe, Chai, Char Koay Kak, Char Koay Teow, Cheers, Chicken Rice, Chinese, Christmas, Christmas Eve, Chu Cheong Fun, Clear, Coco, Coconut Drink, Coffee, Curry Fish Head, Curry Mee, Dessert, Desserts, Dim Sum, Drinks, Economy Rice, Faithful Friends, Family And Friends, Fast Food, Fates, Featured, Fish Head, Fried Oyster, George Town, Georgetown, Gor, Green Lane, Gurney Drive, Happy Holidays, Happy New Year, Har, Hawker, Hawker Food, Hokkien, Hokkien Mee, Indian, Italian, Japanese Food, Jelutong, Jolly Christmas, KL, Koay Chap, Koay Teow, Korean Food, Ku, Kut, Lemak, Leng, Liver, Lobak, Lor, Lot, Map, Media, Merry Christmas, Merry Little Christmas, Merry Xmas And Happy New Year, Misc, Nam, New Year, Nibong Tebal, Noodle, Olden Days, Out Of Sight, Penang, Penang Food, Penang Hawker Food, Penang Restaurant, Perai, Popiah, Pork, Porridge, Pot, Prawn, R0, R1, Rasa, Restaurant, Restaurant|Cuisine, Roas, Rojak, Salmon, Satay, Scrumptious Meal, Seafood, Shining Star, Spice Market, Steak, Steam, Sungai Dua, Taiwan, Thumb, Tiau, Today Is Christmas, Tong Sui, Uda, Uncategorized, Western, Yaay, Yakiniku, Yam Rice, Yue, Yule, Yule Tide, ais kacang, asian food, bm, buffet, cendol, curry, dinner, duck rice, durian, event, festival, festive, food, food court, hong kong, ice cream, japanese, korean, korean bbq, korean restaurant, laksa, location, malaysia, nasi lemak, new, pan mee, promotion, pulau-tikus, raja uda, roti bakar, sashimi, special, steamboat, thai food, travel
Tagged Amp, Apong, Bough, Happy New Year, Merry Christmas, Misc, Shining Star, special, Today Is Christmas, Yaay
Leave a comment
Otto Ristorante
Posted in Aa, Amp, Appetizer, Bakery, Bar, Braised, Cafe, California, Canon, Chai, Chinese, Chinese Food, Clear, Dessert, Egg Tarts, Grill, Har, Hungry, Indian, Ingr, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Lor, Map, Mussels, Nam, Noodle, Paris, Photos, Pot, R1, Restaurant, Rosti, Seafood, Set Lunch, Singapore, Stock, Tarts, Taste Buds, Vegetarian, Wine, berkeley, bm, brunch, cheese, chill, chocolate, cooking, dinner, european food, event, food, french food, hong kong, ice cream, japanese, location, new, pasta, private kitchen, progressive cooking, san francisco, sandwich, sushi, teppanyaki, thai food
Tagged Bakery, Cafe, Chinese, Egg Tarts, event, french food, Har, Italian Food, pasta
Leave a comment
Saint Pierre can be affordable
On weekdays, Saint Pierre offers good value set lunches comprising of either two, three or four courses, with prices ranging between an unbelievable $28 to $45. Unfortunately it is a little out of the way but on this visit I enjoyed the food that was based on classic French cooking techniques that were well executed. If you are looking for new age / progressive cooking, this may not be your cup of tea Continue reading
Posted in Aa, Amp, Appetizer, Bakery, Bar, Braised, Cafe, California, Canon, Cauliflower, Chai, Chinese, Chinese Food, Clear, Condiments, Dessert, Egg Tarts, Food Restaurant, Grill, Har, Hungry, Indian, Ingr, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Lor, Map, Mussels, Nam, Noodle, Pan Fried, Paris, Photos, Pot, R1, Restaurant, Roas, Rosti, Seafood, Seafood Restaurant, Set Lunch, Singapore, Tarts, Vegetarian, Wine, berkeley, bm, brunch, cheese, chill, chocolate, cooking, crab, dinner, european food, event, food, french food, hong kong, ice cream, japanese, location, new, pasta, private kitchen, progressive cooking, san francisco, sandwich, sashimi, sushi, teppanyaki, thai food
Tagged Appetizer, Braised, brunch, California, chill, Clear, dinner, Egg Tarts, french food
Leave a comment