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Category Archives: Pastry
Pastry Talk » Blog Archive » Restaurant review: Koffmann's – The …
Restaurant review : Koffmann’s The Guardian The sublime sugary pastry tasting like a real French patisserie smells. Continue reading
Posted in Pastry, Restaurant, travel
Tagged guardian, koffmann, pastry, pastry-tasting, Restaurant, rowley, rowley-leigh, sublime-sugary, working-pastry
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Penang Governor’s Birthday Cake prepared by Chef Nazeri Ismail
Nazeri Ismail is the Executive Pastry Chef at Shangri-La’s Rasa Sayang Resort & Spa. He has charmed many diners with his varieties of outstanding cakes and pastries over the years. What’s more, he has been making cakes for the Penang Governor for the past four years. Continue reading
Posted in Amp, Amp Spa, Birthday Celebration, Cakes, Cakes And Pastries, Captain Francis Light, Chef, Chef Nazeri Ismail, Corn Flour, Creative Idea, Diamond Jubilee, Dimensional Art, Diners, Egg White, Events, Executive Pastry Chef, Har, Heritage Buildings, Hotels, Impressive Creation, Intensive Work, Jubilee Clock Tower, Khoo Kongsi, Media Preview, Miniature Model, Nazeri, Pastillage Moulding, Pastry, Pastry Chef, Penang, Penang City Hall, Penang Governor, Penang State, Queen Victoria, Rasa, Rasa Sayang Resort, Rich Combination, Rich Fruit, Rich Fruit Cake, Seri Utama, Two-Dimensional Cake, travel
Tagged creative idea, egg white, events, Hotels, intensive work, jubilee clock tower, making-cakes, nazeri, Penang, rasa sayang resort, rich fruit cake, sayang-resort
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Barcelona: El Xampanyet
El Xampanyet is another great Basque-tapas bar that I would strongly recommend. Great energy, cheap (relatively), and superb cava Continue reading
Posted in Aa, Amp, Anchovies, Bar, Black Pepper, Blog, Cheap, Dessert, Grill, Pastry, Pot, Restaurant, Savoury, White Fish, barcelona, cheese, food, special, tapas
Tagged Anchovies, Bar, barcelona, Black Pepper, cheese, manchego-cheese, manchego-wheel, marinated-white, Mother, pastry, Restaurant, Savoury, specialty, white fish
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Breakfast at Eng Loh Coffee Shop, Church Street Penang
One of my favorite breakfast joints in Penang is Eng Loh Coffee Shop in the heart of Georgetown. It is located at the end of Church Street, diagonally across the Pinang Peranakan Mansion and is exceptionally crowded during lunch hour. Besides serving good coffee, the coffee shop operator also serves choices of Western breakfast of sausages Continue reading
Posted in Aa, Adsense, Aik, Air Itam, Amp, Array, Australia, BBQ, Bak Kut Teh, Bakery, Bar, Batu Feringgi, Bayan Lepas, Bean Curd, Beef, Beef Noodle, Big Boys, Braised, Buan, Buns, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Chai, Chai Koay, Chai Kuih, Chapati, Char Koay Kak, Char Koay Teow, Chee Cheong Fun, Cheers, Chewy Texture, Chicken Rice, Chili Sauce, Chinese, Chinese Cuisines, Chinese New Year, Christmas, Chu Char, Church Street, Ckt, Clear, Coco, Coffee, Coffee Shop, Cucumber, Cuisines, Curry Mee, Damansara, David Brown, Delicious Seafood, Dessert, Dim Sum, Dishes, Drinks, Duck Meat, Dumpling, Eng Loh, Featured, Flavors, Flavours, Food Restaurant, Food Review, French Toast, Fried Noodle, Fried Oyster, Garlic, Georgetown, Gf, Gor, Gps Coordinates, Grated Coconut, Gravy, Grill, Guang Ming, Gurney Drive, Hainan Chicken Rice, Har, Hawker, Hawker Center, Hawker Food, Hokkien, Hokkien Mee, Hotels, Hubby, Ice Kacang, Indian, Ipoh, Italian, Jalan Gereja, Jelutong, KL, KL / PJ, Kedai Kopi, Kimberley, King Of Fruits, Koay Teow, Kopi, Kopitiam, Kota Damansara, Ku, Kuih, Kuih Kosui, Kuih Koswee, Kut, Leng, Little India, Liver, Loh, Loh Bak, Lor, Lorbak, Lorong Selamat, Lot, Lunch Hour, Macaron, Map, Media, Nam, New Year, Non Halal, Noodle, Noodles, Nyonya Kuih, Ooi, Otak Otak, PJ, Palm Sugar, Pandan, Pastry, Pavilion, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Petaling Jaya, Popiah, Pork, Porridge, Pot, Prawn, Prawns, Prince Hotel, R1, Rasa, Rasa Sayang Resort, Recent, Resort And Spa, Restaurant, Restoran City Star, Rm3, Roas, Roast Meat, Rojak, Roti, Roti Taiwan, Salmon, Satay, Seafood, Seafood Restaurant, Serdang, Sesame, Shop Operator, Side Dish, Side Dishes, Signature Dish, Signature Dishes, Singapore, Singapore Food, Smooth Peanut Butter, Snack, Snacks, Soft Dough, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Sugar Version, Sunway, Taiwan, Taiwan Version, Tea Time, Teochew, Textur, Thumb, Tidbits and Snacks, Toast Bread, Uda, Uncategorized, Vegetables, Vegetarian, Wanton Mee, Western, Western Food, Wine, Yue, Zoo, bm, breakfast, brunch, buffet, cendol, chocolate, cooking, crab, curry, dinner, duck rice, durian, event, festival, fine dining, flavour, food, food court, geylang, halal, japan, japanese, korean, korean bbq, korean restaurant, kuala lumpur, laksa, location, malaysia, new, pan mee, perak, pizza, promotion, pulau-tikus, raja uda, roti bakar, sausage, special, steamboat, street food, sushi, teppanyaki, thai food, toast, travel
Tagged church street, Coffee Shop, grated coconut, kuih kosui, Non Halal, nyonya kuih, Penang, smooth peanut butter
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Melbourne – Laurent Patisserie
One of the buildings that first caught my eye, when I first walked along Lt Collins St, was this building. Looking from across the street, you could not help but wonder what is situated inside this building. Along the sidewalk, you could see a row of tables, filled with patrons, busy chatting with one another while sipping coffee or a glass of wine. Continue reading
Posted in 3-meals, Aa, Amp, Ampang, Bakery, Bar, BlogCatalog, Blogging, Cafe, Canon, Chicken Rice, Clear, Coffee, Damansara, Dessert, Fish Head, Flavours, Food Review, Gf, Gor, Gurney Drive, Har, Hawker, Heaven, Hotels, Ingr, Ingredients, Ipoh, KL, Kampung, Kepong, Lemak, Leng, Lor, Lot, Macaron, Melbourne, NZX, Nam, PJ, Pandan, Paris, Pastry, Petaling Street, Porridge, Pot, Prawn, Prawn Mee, R1, Restaurant, Rojak, SS2, Seafood, Serdang, Sunway, Sunway Pyramid, Taiwan, Uda, Wine, Zoo, baking, bangsar, bm, cheese, chill, curry, dinner, event, flavour, food, laurent, location, malaysia, mid valley, nasi lemak, new, pan mee, pizza, ramadhan, recipe, sandwich, sushi, toast, travel
Tagged Amp, Ampang, Bakery, Canon, cheese, Chicken Rice, event, Fish Head, food, Food Review, Har, melbourne
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Chinese Cuisines at Restoran City Star, Petaling Jaya
I was invited by Ken for dinner together with his friends from Tour2U at Restoran City Star in Taman Mayang, Petaling Jaya during my Kuala Lumpur trip. Continue reading
Posted in 1 Utama, Aa, Adsense, Afternoon Tea, Aik, Air Itam, Amp, Argyll Road, Array, BBQ, Bak Kut Teh, Bakery, Bar, Batu Feringgi, Bayan Lepas, Beef, Beef Noodle, Braised, Buan, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Canon Singapore, Chai, Char Koay Teow, Charcoal, Charcoal Fire, Chee Cheong Fun, Chicken Rice, Chili Padi, Chili Sauce, Chinese, Chinese Cuisines, Chinese New Year, Chinese Restaurant, Christmas, Chu Char, Ckt, Clear, Coco, Coffee, Coffee Shop, Creamy Sauce, Cuisines, Curry Mee, Damansara, David Brown, Dessert, Dim Sum, Dishes, Drinks, Duck Meat, Dumpling, Eccucino, Featured, Flavors, Food Ingredients, Food Restaurant, Food Review, Fried Hor Fun, Fried Noodle, Garlic, Georgetown, Gf, Good Food, Gor, Gps Coordinates, Gravy, Guang Ming, Gurney Drive, Gurney Plaza, Hainan Chicken Rice, Happy New Year, Har, Hawker, Hawker Center, Hawker Food, Hokkien, Hokkien Mee, Hor Fun, Hotels, Hubby, Ice Kacang, Indian, Ingr, Ingredients, Innards, Ipoh, Italian, Jelutong, KL, KL / PJ, Karaikudi, Kimberley, King Of Fruits, Koay Teow, Koay Teow Th'ng, Kota Damansara, Ku, Kuala Lumpur Trip, Kut, Leng, Little India, Liver, Lor, Lorbak, Lorong Selamat, Lot, Lotus, Lotus Petal, Lotus Roots, Macadamia Nuts, Macaron, Mantis, Mantis Prawn, Map, Mayang, Media, Mont Kiara, Nam, New Year, Ngor, Nibong Tebal, Non Halal, Noodle, Noodles, Ooi, Otak Otak, PJ, Pastry, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Petaling Jaya, Popiah, Pork, Porridge, Pot, Prawn, Prawns, Prince Hotel, Pudu, Pumpkin Taste, R1, R2, Rasa, Rasa Sayang Resort, Recommended Dishes, Resort And Spa, Restaurant, Restoran City Star, Rm 50, Rm1, Rm3, Rm4, Rm6, Rm8, Roas, Rojak, Salmon, Salted Egg, Satay, Seafood, Seafood Restaurant, Selangor, Side Dish, Side Dishes, Signature Dish, Singapore, Singapore Food, Smooth Texture, Snack, Snacks, Solaris Mont Kiara, Soy Sauce, Spare Ribs, Spice Market, Spicy Soup, Spring Onion, Spring Onions, Steam, Stock, Sunway, Sweet Sauce, Taiwan, Tea Time, Teluk Kumbar, Teochew, Textur, Theobroma, Thumb, Tidbits and Snacks, Tong Sui, Tour2U, Uda, Uncategorized, Vegetables, Vegetarian, Western, Western Food, Yue, Zing, Zoo, bangsar, bm, buffet, cendol, chocolate, cooking, crab, curry, dinner, durian, event, food, food court, geylang, halal, hong kong, japanese, korean, korean bbq, korean restaurant, kuala lumpur, laksa, location, malaysia, new, pan mee, photography, promotion, pulau-tikus, raja uda, roti bakar, special, steamboat, street food, sushi, thai food, travel
Tagged Chili Padi, Chinese Restaurant, Chu Char, Creamy Sauce, Hor Fun, Kuala Lumpur Trip, Lotus Petal, Macadamia Nuts, Mantis Prawn, Pumpkin Taste, Restaurant, Restoran City Star, Salted Egg, Smooth Texture, Spare Ribs
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Saraceno Ristorante
This new, three-month-old Italian restaurant took over what used to be a French restaurant at Berjaya Hotel. The food served is supposed to be southern Italian cuisine Continue reading
Posted in Aa, Amp, Bakery, Bar, Bitterness, Cafe, California, Canon, Chai, Chinese, Chinese Food, Clear, Dessert, Egg Tarts, Flavours, Food Restaurant, Gf, Grill, Har, Heaven, Hungry, Indian, Ingr, Ingredients, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Lor, Map, Mussels, Nam, Paris, Pastry, Photos, Pot, R1, Rasa, Restaurant, Rosti, Seafood, Seafood Restaurant, Tarts, Textur, Thin Layer, Vegetarian, Wine, berkeley, brunch, cheese, chill, chocolate, cooking, dinner, european food, event, flavour, food, french food, hong kong, ice cream, japanese, location, new, pasta, private kitchen, progressive cooking, san francisco, sandwich, sushi, thai food, travel
Tagged Bakery, Bar, berkeley, cheese, chill, Chinese Food, chocolate, cooking, Dessert, event, flavour, Flavours, Food Restaurant, Grill, Italian
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Yountville – The French Laundry
As you know, God is amazing. If you want something bad enough, he will give it to you Continue reading
Posted in Aa, Amp, Bakery, Beef, Cafe, California, Cauliflower, Chai, Chinese, Clear, Condiments, Dessert, Egg Tarts, Favourite Dish, Food Restaurant, Grill, Har, Hungry, Indian, Ingr, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Lor, Map, Mushroom, Mussels, Nam, Paris, Pastry, Photos, Pot, R1, Rasa, Restaurant, Rosti, Salmon, Savoury, Scallops, Seafood, Seafood Restaurant, Tarts, Vegetables, Vegetarian, Wine, Zing, berkeley, breakfast, cheese, chill, chocolate, cooking, dinner, flavour, food, french food, hong kong, ice cream, japanese, location, new, private kitchen, progressive cooking, san francisco, sandwich, sushi, thai food
Tagged Bakery, Beef, berkeley, California, Chai, chill, Chinese, cooking, Dessert, dinner, french food, Grill, Har, hong kong, ice cream
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Penang Food – Dim Sum @Aik Hoe Restaurant
The day started with a “yum cha” session at the old eatery, Aik Hoe Restaurant located in Carnavon Street. This restaurant which occupied two shop houses still managed to retain its old nostalgic charm after fifty over years. The fixtures of old ceiling fans with flooring of small squares of blue and white tiles still Continue reading
Posted in 1 Utama, Aa, Adsense, Afternoon Tea, Aik, Amp, Argyll Road, Array, BBQ, Bakery, Bamboo Basket, Black Fungus, Black Pepper, Business Hour, Business Hours, Butterworth, Cafe, Cakes, Campbell Street, Canon, Canon Singapore, Carnavon, Chai, Char Koay Teow, Char Siew, Char Siew Pau, Chili Sauce, Chinese, Chinese Chestnut, Chinese New Year, Chinese Tea, Ckt, Coco, Coffee Shop, Delicious Food, Dessert, Desserts, Dim Sum, Dim Sums, Dishes, Drinks, Dumpling, Eating Out, Feature Writer, Featured, Fish Egg, Flaky Pastry, Food Restaurant, Garlic, Gf, Ginger, Glutinous Rice, Gor, Gps Coordinates, Gravy, Guang Ming, Gurney Drive, Har, Hawker, Hawker Food, Hiang, Hk Version, Hokkien, Hokkien Mee, Hot Tea, Hotels, Hubby, Indian, Ingr, Ingredients, Innards, Interview Session, Ipoh, Italian, KL / PJ, Kampung, Karaikudi, Kimberley, Koay Teow, Kow, Ku, Kuen, Lean Meat, Leng, Liver, Lor, Lorbak, Lorong Selamat, Lot, Malabar, Map, Media, Mushroom, Nam, New Year, Nibong Tebal, Noodles, Old Charm, Pastry, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Pork Roll, Porridge, Pot, Prawn, Prawn Fritters, Prawns, Pudu, Push Carts, Queensbay Mall Penang, Rasa, Rasa Sayang Resort, Resort And Spa, Restaurant, Rm5, Rm6, Roas, Roast Meat, Rojak, Salmon, Seafood, Seafood Restaurant, Shop Houses, Signature Dish, Signature Dishes, Smoked Salmon, Snack, Snacks, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Tea Leaves, Teluk Kumbar, Textur, Theobroma, Thin Layer, Thin Skin, Thumb, Ti Kuan Yin, Tidbits and Snacks, Tomyam, Trams, Uda, Uncategorized, Varieties Of Tea, Vegetables, Water Chestnut, Waterchestnut, Western, Western Food, Yue, Yum Cha, Zing, Zoo, breakfast, buffet, chocolate, curry, food, hong kong, japanese, korean, kuala lumpur, new, pan mee, photography, promotion, pulau-tikus, roti bakar, special, travel
Tagged Bamboo Basket, Black Fungus, Carnavon, Guang Ming, Hk Version, Interview Session, Push Carts, Shop Houses
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CK Lam featured in Guang Ming “We Eat”
I am happy to see myself featured in the “We Eat” section in the Guang Ming Daily published on 29th March 2009. It was indeed an honour to see the full page article of myself having breakfast in Aik Hoe, one of the oldest restaurants in Penang which is well known for its authentic dim Continue reading
Posted in 1 Utama, Aa, Adsense, Afternoon Tea, Amp, Argyll Road, Array, BBQ, Bakery, Black Pepper, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Canon Singapore, Char Koay Teow, Chili Sauce, Chinese, Chinese New Year, Ckt, Coco, Coffee Shop, Delicious Food, Dessert, Desserts, Dim Sum, Dishes, Drinks, Featured, Food Restaurant, Garlic, Gf, Ginger, Gor, Gps Coordinates, Gravy, Guang Ming, Gurney Drive, Hawker, Hawker Food, Hiang, Hokkien, Hokkien Mee, Hotels, Hubby, Indian, Innards, Ipoh, Italian, KL / PJ, Kampung, Karaikudi, Kimberley, Koay Teow, Ku, Leng, Liver, Lor, Lorbak, Lorong Selamat, Lot, Malabar, Map, Media, Nam, New Year, Nibong Tebal, Noodles, Open Kitchen, Pastry, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Porridge, Pot, Prawn, Prawn Fritters, Prawns, Pudu, Queensbay Mall Penang, Rasa, Rasa Sayang Resort, Resort And Spa, Restaurant, Rm5, Rm6, Rojak, Salmon, Seafood, Seafood Restaurant, Smoked Salmon, Snack, Snacks, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Teluk Kumbar, Theobroma, Thumb, Tidbits and Snacks, Tomyam, Trams, Uda, Uncategorized, Vegetables, Western, Western Food, Yue, Zoo, breakfast, buffet, chocolate, curry, food, japanese, korean, kuala lumpur, new, pan mee, photography, promotion, pulau-tikus, roti bakar, special, travel
Tagged 1 Utama, Adsense, Argyll Road, BBQ, Black Pepper, buffet, Business Hour, Business Hours, Cafe, Chinese, chocolate, Ckt, Coco, Dim Sum
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