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Category Archives: Gravy
The Ship @ Sultan Ismail Promotion: 1957 The Road To Independence : Set Lunch
Promotion Good Till Tue, 31 Aug 2010 15:59:00 GMT Soup English Cream of Mushroom Soup Choice of Main Course Succulent Minute Steak Topped with BBQ Sauce served with premium mixed vegetables & french fries Or Charboiled Chicken Chop & King Prawns Combination of Charboiled Chicken Chop with Gravy & Grilled King Prawns , served with french fries & premium mixed vegetables Or Baked Mixed Seafood Au Gratin Dessert & Beverage Single Scoop Ice Cream & Mocktail Of The Month Price : RM35.00++ nett (Every set comes with Complimentary Gift – while stok last) Continue reading
Posted in Amp, BBQ, Bbq Sauce, Ckt, Cream Of Mushroom, Cream Of Mushroom Soup, Dessert, Fries, Gravy, Grill, Har, Mushroom, Mushroom Soup, Nam, Prawn, Prawns, Restaurant, Rm3, Seafood, Steak, Vegetables, food, ice cream, promotion, travel
Tagged bbq sauce, chicken-chop, food, french-fries, ice cream, Restaurant, Seafood, single-scoop, steak-topped
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Favourite Malaysian food – Laksa, it’s all in the gravy
By: Adline A. Ghani One of the most popular types of Malaysian food is laksa , a noodle dish served in a rich, flavourful gravy or soup. Continue reading
Posted in Asam, Chilli, Cockles, Coco, Coriander, Cucumber, Cucumbers, Curry Mee, Garlic, Ginger, Grated Coconut, Gravy, Ingr, Italian, KL, Lemon Grass, Nam, Noodle, Noodles, Penang, Penang Laksa, Prawn, Prawns, Sambal, Sambal Belacan, Sarawak, Spices, Vegetables, chill, curry, flavour, food, laksa, malaysia, special, travel
Tagged chilli, Coriander, Fish, Gravy, Ingr, laksa, malaysia, Penang, Penang Laksa, Prawn, Spices, yellow-or-rice
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Leftover with Thanks
Over the years, what I’ve learned about Thanksgiving dinner is, that my interest lies in leftovers. Rather than get crafty with indigenous grain stuffing or made from scratch pumpkin soup served in a hallowed out pumpkin, I far more look forward to the sum of leftovers begging to be played with in the following days. Not because I don’t want to shower my family and friends with delectable treats from my kitchen, no- I just know that two makers on the rocks and several glasses of wine in, my soft focus vision and bleeding heart will be aimed at the company I’m in, not what is on my plate. Continue reading
Posted in Amp, Articles, Dinner Avec Moi, Dipping Sauce, Family And Friends, Fry, Gravy, KL, Ku, Leng, Mixture, Photos, Pot, Pumpkin Soup, Rm3, Spring Rolls, Stock, Thanksgiving leftovers, Thoughts, Wine, baking, dinner, food, recipe, travel, turkey spring rolls
Tagged Amp, Articles, dinner avec moi, Family, kitchen, leftover, Photos, pumpkin soup, rolls, turkey spring rolls
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Favourite Malaysian food – Laksa Johor
By: Adline A. Ghani Being raised in Johor Bahru, one of my most favourite Malaysian dishes of all time is without a doubt a noodle dish called laksa Johor Continue reading
Posted in Coco, Cucumber, Dishes, Grated Coconut, Gravy, Har, Ingr, Ingredients, Italian, Ku, Leng, Lot, Noodle, Noodles, Prawn, Prawns, Roti, Sambal Belacan, Spices, Textur, breakfast, chill, flavour, laksa, malaysia, recipe, special, travel
Tagged Cucumber, Gravy, Ingr, Italian, laksa-johor, laksa-shack, Leng, malaysian, Noodles, Prawn, Spices
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House Frankfurt, Bangsar.
Lissie and I were talking about watching a Germany match in House Frankfurt along with the many Germans that frequent the restaurant but as the intended match would only start at 2:30am, we decided we would have dinner there instead. House Frankfurt, according to their website is the oldest German restaurant in KL. Considering that 80% of the tables had at least one caucasian occupying it, I would guess that this place does serve rather traditional fare that reminds them of home. Continue reading
Posted in Amp, Balsamic, Bar, Comfort Food, Dessert, Drinks, Dumpling, Eating Out, Gor, Gravy, Grill, Har, KL, Ku, Mushroom, Nam, Non Halal, Noodle, Noodles, Pork, Pot, Restaurant, Rm1, Rm3, Side Salad, Vegetables, Vegetarian, bangsar, dinner, food, ice cream, kuala lumpur, malaysia, special, travel
Tagged Amp, balsamic, Comfort Food, dinner, kuala lumpur, Pot, Rm1, Rm3, special, traditional, Vegetarian, wiener-style
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Breakfast at Eng Loh Coffee Shop, Church Street Penang
One of my favorite breakfast joints in Penang is Eng Loh Coffee Shop in the heart of Georgetown. It is located at the end of Church Street, diagonally across the Pinang Peranakan Mansion and is exceptionally crowded during lunch hour. Besides serving good coffee, the coffee shop operator also serves choices of Western breakfast of sausages Continue reading
Posted in Aa, Adsense, Aik, Air Itam, Amp, Array, Australia, BBQ, Bak Kut Teh, Bakery, Bar, Batu Feringgi, Bayan Lepas, Bean Curd, Beef, Beef Noodle, Big Boys, Braised, Buan, Buns, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Chai, Chai Koay, Chai Kuih, Chapati, Char Koay Kak, Char Koay Teow, Chee Cheong Fun, Cheers, Chewy Texture, Chicken Rice, Chili Sauce, Chinese, Chinese Cuisines, Chinese New Year, Christmas, Chu Char, Church Street, Ckt, Clear, Coco, Coffee, Coffee Shop, Cucumber, Cuisines, Curry Mee, Damansara, David Brown, Delicious Seafood, Dessert, Dim Sum, Dishes, Drinks, Duck Meat, Dumpling, Eng Loh, Featured, Flavors, Flavours, Food Restaurant, Food Review, French Toast, Fried Noodle, Fried Oyster, Garlic, Georgetown, Gf, Gor, Gps Coordinates, Grated Coconut, Gravy, Grill, Guang Ming, Gurney Drive, Hainan Chicken Rice, Har, Hawker, Hawker Center, Hawker Food, Hokkien, Hokkien Mee, Hotels, Hubby, Ice Kacang, Indian, Ipoh, Italian, Jalan Gereja, Jelutong, KL, KL / PJ, Kedai Kopi, Kimberley, King Of Fruits, Koay Teow, Kopi, Kopitiam, Kota Damansara, Ku, Kuih, Kuih Kosui, Kuih Koswee, Kut, Leng, Little India, Liver, Loh, Loh Bak, Lor, Lorbak, Lorong Selamat, Lot, Lunch Hour, Macaron, Map, Media, Nam, New Year, Non Halal, Noodle, Noodles, Nyonya Kuih, Ooi, Otak Otak, PJ, Palm Sugar, Pandan, Pastry, Pavilion, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Petaling Jaya, Popiah, Pork, Porridge, Pot, Prawn, Prawns, Prince Hotel, R1, Rasa, Rasa Sayang Resort, Recent, Resort And Spa, Restaurant, Restoran City Star, Rm3, Roas, Roast Meat, Rojak, Roti, Roti Taiwan, Salmon, Satay, Seafood, Seafood Restaurant, Serdang, Sesame, Shop Operator, Side Dish, Side Dishes, Signature Dish, Signature Dishes, Singapore, Singapore Food, Smooth Peanut Butter, Snack, Snacks, Soft Dough, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Sugar Version, Sunway, Taiwan, Taiwan Version, Tea Time, Teochew, Textur, Thumb, Tidbits and Snacks, Toast Bread, Uda, Uncategorized, Vegetables, Vegetarian, Wanton Mee, Western, Western Food, Wine, Yue, Zoo, bm, breakfast, brunch, buffet, cendol, chocolate, cooking, crab, curry, dinner, duck rice, durian, event, festival, fine dining, flavour, food, food court, geylang, halal, japan, japanese, korean, korean bbq, korean restaurant, kuala lumpur, laksa, location, malaysia, new, pan mee, perak, pizza, promotion, pulau-tikus, raja uda, roti bakar, sausage, special, steamboat, street food, sushi, teppanyaki, thai food, toast, travel
Tagged church street, Coffee Shop, grated coconut, kuih kosui, Non Halal, nyonya kuih, Penang, smooth peanut butter
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Chinese Cuisines at Restoran City Star, Petaling Jaya
I was invited by Ken for dinner together with his friends from Tour2U at Restoran City Star in Taman Mayang, Petaling Jaya during my Kuala Lumpur trip. Continue reading
Posted in 1 Utama, Aa, Adsense, Afternoon Tea, Aik, Air Itam, Amp, Argyll Road, Array, BBQ, Bak Kut Teh, Bakery, Bar, Batu Feringgi, Bayan Lepas, Beef, Beef Noodle, Braised, Buan, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Canon Singapore, Chai, Char Koay Teow, Charcoal, Charcoal Fire, Chee Cheong Fun, Chicken Rice, Chili Padi, Chili Sauce, Chinese, Chinese Cuisines, Chinese New Year, Chinese Restaurant, Christmas, Chu Char, Ckt, Clear, Coco, Coffee, Coffee Shop, Creamy Sauce, Cuisines, Curry Mee, Damansara, David Brown, Dessert, Dim Sum, Dishes, Drinks, Duck Meat, Dumpling, Eccucino, Featured, Flavors, Food Ingredients, Food Restaurant, Food Review, Fried Hor Fun, Fried Noodle, Garlic, Georgetown, Gf, Good Food, Gor, Gps Coordinates, Gravy, Guang Ming, Gurney Drive, Gurney Plaza, Hainan Chicken Rice, Happy New Year, Har, Hawker, Hawker Center, Hawker Food, Hokkien, Hokkien Mee, Hor Fun, Hotels, Hubby, Ice Kacang, Indian, Ingr, Ingredients, Innards, Ipoh, Italian, Jelutong, KL, KL / PJ, Karaikudi, Kimberley, King Of Fruits, Koay Teow, Koay Teow Th'ng, Kota Damansara, Ku, Kuala Lumpur Trip, Kut, Leng, Little India, Liver, Lor, Lorbak, Lorong Selamat, Lot, Lotus, Lotus Petal, Lotus Roots, Macadamia Nuts, Macaron, Mantis, Mantis Prawn, Map, Mayang, Media, Mont Kiara, Nam, New Year, Ngor, Nibong Tebal, Non Halal, Noodle, Noodles, Ooi, Otak Otak, PJ, Pastry, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Petaling Jaya, Popiah, Pork, Porridge, Pot, Prawn, Prawns, Prince Hotel, Pudu, Pumpkin Taste, R1, R2, Rasa, Rasa Sayang Resort, Recommended Dishes, Resort And Spa, Restaurant, Restoran City Star, Rm 50, Rm1, Rm3, Rm4, Rm6, Rm8, Roas, Rojak, Salmon, Salted Egg, Satay, Seafood, Seafood Restaurant, Selangor, Side Dish, Side Dishes, Signature Dish, Singapore, Singapore Food, Smooth Texture, Snack, Snacks, Solaris Mont Kiara, Soy Sauce, Spare Ribs, Spice Market, Spicy Soup, Spring Onion, Spring Onions, Steam, Stock, Sunway, Sweet Sauce, Taiwan, Tea Time, Teluk Kumbar, Teochew, Textur, Theobroma, Thumb, Tidbits and Snacks, Tong Sui, Tour2U, Uda, Uncategorized, Vegetables, Vegetarian, Western, Western Food, Yue, Zing, Zoo, bangsar, bm, buffet, cendol, chocolate, cooking, crab, curry, dinner, durian, event, food, food court, geylang, halal, hong kong, japanese, korean, korean bbq, korean restaurant, kuala lumpur, laksa, location, malaysia, new, pan mee, photography, promotion, pulau-tikus, raja uda, roti bakar, special, steamboat, street food, sushi, thai food, travel
Tagged Chili Padi, Chinese Restaurant, Chu Char, Creamy Sauce, Hor Fun, Kuala Lumpur Trip, Lotus Petal, Macadamia Nuts, Mantis Prawn, Pumpkin Taste, Restaurant, Restoran City Star, Salted Egg, Smooth Texture, Spare Ribs
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Nyonya Restaurant, SS2
This is an old establishment that has been here for years and has undergone a facelift since I last ate there. Driving past the other day, decided to pop in again to see how the changes fare. Clean lines in the interior. Continue reading
Posted in Aa, Amp, Array, Asam, Bar, Beef, Cafe, Canon, Chai, Chocoholic, Delicious Food, Dessert, Dishes, Eating Out, Fry, Ginger, Gor, Gravy, Har, Ipoh, KL, Kampung, Ku, Kuchai Lama, Lot, Media, Nam, Oxo, PJ, Petaling Jaya, Pot, Prawn, Prawns, R0, Rasa, Restaurant, SS2, Singapore, Snack, Snacks, bm, buffet, chill, cooking, event, festive, flavour, food, halal, korean, korean restaurant, laksa, location, malaysia, new, ramadhan, travel
Tagged Asam, chill, Chocoholic, Dessert, Dishes, Eating Out, event, festive, flavour, food, Ginger, Gravy, Har, korean
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Dinner @ Lam Mee Ya, 1 Utama, Bandar Utama, Petaling Jaya, Selangor
– The Shop- Lam-Mee-Ya has been in One-U for a couple of months and finally i tried it out! It is opposite Kluang Station or next to Bread Story (or is it bread talk) in LG at the New Wing, previously was a Japanese restaurant. – Japanese Tea- It is recommended by dear to have a try.. since we do not have any odea on wat to makan in 1-u Continue reading
Posted in 1 Utama, Aa, Amp, Apom, BBQ, Bak Kut Teh, Cakes, Chai, Char Koay Kak, Char Koay Teow, Chicken Rice, Chocolates, Clear, Curry Mee, Dessert, Desserts, Dim Sum, Drinks, Dumpling, Economy Rice, Fast Food, Fish Head, Fried Rice, Gor, Gravy, Har, Hokkien, Hokkien Mee, Ice Creams, Ice Kacang, Indian, Ingr, Japanese Cuisine, Kerabu Bihun, Keropok, Keropok Lekor, Koay Teow, Kow, Ku, Kut, Lam Mee, Lemak, Lor, Malay Cuisine, Map, Nam, Nasi Pataya, Ngor, Noodles, Penang, Petaling Jaya, Porridge, Pot, Restaurant, Rojak, Satay, Seafood, Selangor, Shanghai Noodles, Singapore Bihun, Snack, Snacks, Spagethi, Steam, Tarts, Tomyam, Wat Tan Hoh, Western, Woh Tip, Yue, cheese, chocolate, cooking, curry, food, japanese, laksa, nasi lemak, new, pan mee, sabah, steamboat, travel
Tagged Amp, Bak Kut Teh, BBQ, Chai, Chicken Rice, Chocolates, Curry Mee, Dim Sum, Economy Rice, Fried Rice, Gor
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Penang Food – Dim Sum @Aik Hoe Restaurant
The day started with a “yum cha” session at the old eatery, Aik Hoe Restaurant located in Carnavon Street. This restaurant which occupied two shop houses still managed to retain its old nostalgic charm after fifty over years. The fixtures of old ceiling fans with flooring of small squares of blue and white tiles still Continue reading
Posted in 1 Utama, Aa, Adsense, Afternoon Tea, Aik, Amp, Argyll Road, Array, BBQ, Bakery, Bamboo Basket, Black Fungus, Black Pepper, Business Hour, Business Hours, Butterworth, Cafe, Cakes, Campbell Street, Canon, Canon Singapore, Carnavon, Chai, Char Koay Teow, Char Siew, Char Siew Pau, Chili Sauce, Chinese, Chinese Chestnut, Chinese New Year, Chinese Tea, Ckt, Coco, Coffee Shop, Delicious Food, Dessert, Desserts, Dim Sum, Dim Sums, Dishes, Drinks, Dumpling, Eating Out, Feature Writer, Featured, Fish Egg, Flaky Pastry, Food Restaurant, Garlic, Gf, Ginger, Glutinous Rice, Gor, Gps Coordinates, Gravy, Guang Ming, Gurney Drive, Har, Hawker, Hawker Food, Hiang, Hk Version, Hokkien, Hokkien Mee, Hot Tea, Hotels, Hubby, Indian, Ingr, Ingredients, Innards, Interview Session, Ipoh, Italian, KL / PJ, Kampung, Karaikudi, Kimberley, Koay Teow, Kow, Ku, Kuen, Lean Meat, Leng, Liver, Lor, Lorbak, Lorong Selamat, Lot, Malabar, Map, Media, Mushroom, Nam, New Year, Nibong Tebal, Noodles, Old Charm, Pastry, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Pork Roll, Porridge, Pot, Prawn, Prawn Fritters, Prawns, Pudu, Push Carts, Queensbay Mall Penang, Rasa, Rasa Sayang Resort, Resort And Spa, Restaurant, Rm5, Rm6, Roas, Roast Meat, Rojak, Salmon, Seafood, Seafood Restaurant, Shop Houses, Signature Dish, Signature Dishes, Smoked Salmon, Snack, Snacks, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Tea Leaves, Teluk Kumbar, Textur, Theobroma, Thin Layer, Thin Skin, Thumb, Ti Kuan Yin, Tidbits and Snacks, Tomyam, Trams, Uda, Uncategorized, Varieties Of Tea, Vegetables, Water Chestnut, Waterchestnut, Western, Western Food, Yue, Yum Cha, Zing, Zoo, breakfast, buffet, chocolate, curry, food, hong kong, japanese, korean, kuala lumpur, new, pan mee, photography, promotion, pulau-tikus, roti bakar, special, travel
Tagged Bamboo Basket, Black Fungus, Carnavon, Guang Ming, Hk Version, Interview Session, Push Carts, Shop Houses
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