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Category Archives: Ginger
Sulaiman’s Famous Cendol, Pudu.
During a recent walkabout around the Pudu market (???) area, we were brought to this cendol stall in some alleyway off Jalan Pudu. Only after we were seated, we noted that many locals ordered their cendol in cantonese! Yup, the Indian uncle manning the stall speaks Cantonese Continue reading
Posted in Aa, Amp, Asam, Bar, Buns, Canon, Cantonese, Cheap, Coco, Dessert, Dollop, Eating Out, Flavours, Ginger, Glutinous Rice, Gor, Har, Hot Weather, Indian, Ipoh, KL, Kampung, Kidney, Ku, Locals, Lot, Media, Melaka, Nam, Oxo, Pork, Pot, Pudu, Pulut, Rasa, Rm1, Rojak, Snack, Snacks, cendol, chill, cooking, event, festive, flavour, food, halal, malaysia, new, special, travel
Tagged Buns, Canon, Cantonese, cendol, event, food, halal, Har, Kidney
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Tales of the Unexpected from Saigon
. #1: Untold Secrets of the Message Room When darkness falls, everything turns into a picture of dead silence. I stepped on the narrow staircase leading to the underground Continue reading
Posted in Aa, Adsense, Aik, Amp, Asam, Bar, Beancurd, Big Boys, Bukit Bintang, Cafe, Canon, Cheap, Chicken Rice, Chocoholic, Clear, Curry Mee, Damansara, Egg Tarts, Fish Head, Ginger, Glutinous Rice, Har, Heaven, Hokkien, Hotels, Ingr, Ipoh, Italian, KL, KLCC, Kampung, Kota Damansara, Ku, Lor, Lot, Map, Mushroom, Nam, Noodles, PJ, Pavilion, Penang, Photos, Pork, Pot, R0, R1, R2, R4, Rasa, Restaurant, SS2, Seafood, Snack, Snacks, Steam, Sunway, Taman Megah, Tarts, The Curve, Zoo, buffet, curry, dinner, event, food, hong kong, japanese, korean, kuala lumpur, laksa, location, malaysia, new, pasta, san francisco, sandwich, sashimi, special, steamboat, sushi, travel
Tagged Bar, Big Boys, buffet, Bukit Bintang, Chicken Rice, Clear, event, Fish Head, Ginger, Glutinous Rice, Hokkien, hong kong
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Berkeley – Chez Panisse
In less than 30 minutes, one can take the Bay Area Rapid Transit (BART) from SF to Berkeley, in the East Bay region. There, you can visit my alma mater and enjoy great food. Continue reading
Posted in Aa, Amp, Bakery, Cafe, California, Chai, Chinese, Clear, Dessert, Egg Tarts, Food Restaurant, Garlic, Ginger, Grill, Har, Hungry, Indian, Ingr, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Lor, Map, Mso, Mussels, Nam, Paris, Photos, Pot, R1, R3, Rasa, Restaurant, Rosti, Seafood, Seafood Restaurant, Tarts, Vegetarian, Wine, berkeley, cheese, chill, chocolate, cooking, dinner, food, french food, hong kong, ice cream, japanese, location, new, private kitchen, progressive cooking, san francisco, sandwich, sushi, thai food, travel
Tagged Cafe, California, chill, Chinese, cooking, Dessert, dinner, Egg Tarts, Food Restaurant, french food, hong kong, Hungry, ice cream, Indian, Italian
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Bak Kut Teh @ Gurney Plaza ( RO KU CHA WANG)
– The Shop- Cuisine: Chinese Non Halal Location: Level 4, Gurney Plaza, Penang RM15-20 per person Rou Gu Cha is better known as Bak Kut Teh” in Penang. We were having lunch in Queensbay GP since we are kinda bored by those fast food .. and we decided to try something new. Continue reading
Posted in Aa, Amp, Bak Kut Teh, Beancurd, Chinese, Chinese Tea, Cuttlefish, Dim Sum, Fast Food, Ginger, Gurney Plaza, KL, Ku, Kut, Lor, Map, Mushroom, Non Halal, Penang, Pork, Pork Ribs, Pot, R3, R4, Restaurant, Rm1, Steam, Vegetables, Vegetarian, chill, food, halal, location, new, special, travel
Tagged Beancurd, chill, Chinese Tea, Ginger, location, Lor, temporarily, Vegetables
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California – COI Restaurant (San Francisco)
The concept of Coi sounds all righteous and good. “best ingredients we can find in our area: cultivated plants grown from heirloom seeds; wild-harvested leaves, flowers, barks and roots; local fish, seaweeds and coastal grasses; pastured meat, poultry and eggs from small farmers Continue reading
Posted in Aa, Amp, Bakery, Black Pepper, Cafe, California, Chai, Chinese, Clear, Coco, Dessert, Egg Tarts, Flavors, Food Restaurant, Ginger, Grill, Har, Hungry, Indian, Ingr, Ingredients, Italian, Italian Food, Japanese Food, KL, Ku, Las Vegas, Lor, Map, Mushroom, Mussels, Nam, Paris, Photos, Pot, Pou, Rasa, Restaurant, Roas, Rosti, Seafood, Seafood Restaurant, Steam, Tarts, Textur, Vegetarian, cheese, chill, chocolate, cooking, dinner, food, french food, hong kong, japanese, location, new, private kitchen, progressive cooking, san francisco, sushi, thai food, travel
Tagged Amp, Black Pepper, Cafe, California, Chai, chocolate, Clear, Coco, food, hong kong, Indian
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That 3 Days in an Island
Different from what the title would imply, I’m not writing a hopelessly romantic getaway post. In fact, the trip was initiated by a not so amorous reason – to clear Fishy’s annual leave for the first quarter of 2009 Continue reading
Posted in Aa, Adsense, Aik, Amp, Asam, Bar, Beancurd, Big Boys, Bukit Bintang, Cafe, Canon, Cheap, Chicken Rice, Chocoholic, Clear, Curry Mee, Damansara, Egg Tarts, Fish Head, Garlic, Gf, Ginger, Glutinous Rice, Har, Heaven, Hokkien, Hotels, Ingr, Ipoh, Italian, KL, KLCC, Kampung, Kota Damansara, Ku, Lor, Lot, Map, Mushroom, Nam, Noodles, PJ, Pavilion, Penang, Port Dickson, Pot, R1, R2, Rasa, Restaurant, SS2, Seafood, Singaporeans, Snack, Snacks, Steam, Sunway, Taman Megah, Tarts, The Curve, buffet, curry, dinner, event, food, hong kong, japanese, korean, kuala lumpur, laksa, location, malaysia, new, pasta, san francisco, sandwich, sashimi, special, steamboat, sushi, travel
Tagged Aik, Beancurd, buffet, Bukit Bintang, Canon, Chicken Rice, Clear, Curry Mee, Damansara, dinner, event, Fish Head, Glutinous Rice, Heaven, hong kong
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Lamma Island, Hong Kong.
Idyllic Lamma Island Even before I planned my HK trip itinerary I knew I wanted to head over to Lamma Island (???). Continue reading
Posted in Aa, Aik, Amp, Asam, Dessert, Eating Out, Food Restaurant, Garlic, Ginger, Gor, Har, Ipoh, Kampung, Ku, Locals, Lot, Media, Nam, Oxo, Paris, Pot, Prawn, Prawns, Rasa, Restaurant, Seafood, Seafood Restaurant, Seafood Restaurants, Snack, Snacks, Soy Sauce, Zing, cooking, festive, food, halal, hong kong, new, special, travel
Tagged Aik, Asam, cooking, Eating Out, food, Garlic, Har, Ipoh, Lot, Pot, Prawn
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Hong Kong – Yee Shun Milk Company
Posted in Aa, Amp, Bakery, Bean Curd, Cafe, Chinese, Dessert, Desserts, Egg Tarts, Food Restaurant, Ginger, Indian, Ingr, Italian, Italian Food, Japanese Food, Ku, Lor, Map, Mussels, Nam, Paris, Photos, Pot, Rasa, Restaurant, Rosti, Seafood, Seafood Restaurant, Steam, Tarts, Vegetarian, cheese, chocolate, cooking, flavour, food, hong kong, japanese, new, private kitchen, progressive cooking, sashimi, sushi, thai food, travel
Tagged Bakery, Chinese, cooking, Dessert, flavour, food, Food Restaurant, Ginger, Indian, Italian Food, Nam, Photos
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Penang Food – Dim Sum @Aik Hoe Restaurant
The day started with a “yum cha” session at the old eatery, Aik Hoe Restaurant located in Carnavon Street. This restaurant which occupied two shop houses still managed to retain its old nostalgic charm after fifty over years. The fixtures of old ceiling fans with flooring of small squares of blue and white tiles still Continue reading
Posted in 1 Utama, Aa, Adsense, Afternoon Tea, Aik, Amp, Argyll Road, Array, BBQ, Bakery, Bamboo Basket, Black Fungus, Black Pepper, Business Hour, Business Hours, Butterworth, Cafe, Cakes, Campbell Street, Canon, Canon Singapore, Carnavon, Chai, Char Koay Teow, Char Siew, Char Siew Pau, Chili Sauce, Chinese, Chinese Chestnut, Chinese New Year, Chinese Tea, Ckt, Coco, Coffee Shop, Delicious Food, Dessert, Desserts, Dim Sum, Dim Sums, Dishes, Drinks, Dumpling, Eating Out, Feature Writer, Featured, Fish Egg, Flaky Pastry, Food Restaurant, Garlic, Gf, Ginger, Glutinous Rice, Gor, Gps Coordinates, Gravy, Guang Ming, Gurney Drive, Har, Hawker, Hawker Food, Hiang, Hk Version, Hokkien, Hokkien Mee, Hot Tea, Hotels, Hubby, Indian, Ingr, Ingredients, Innards, Interview Session, Ipoh, Italian, KL / PJ, Kampung, Karaikudi, Kimberley, Koay Teow, Kow, Ku, Kuen, Lean Meat, Leng, Liver, Lor, Lorbak, Lorong Selamat, Lot, Malabar, Map, Media, Mushroom, Nam, New Year, Nibong Tebal, Noodles, Old Charm, Pastry, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Pork Roll, Porridge, Pot, Prawn, Prawn Fritters, Prawns, Pudu, Push Carts, Queensbay Mall Penang, Rasa, Rasa Sayang Resort, Resort And Spa, Restaurant, Rm5, Rm6, Roas, Roast Meat, Rojak, Salmon, Seafood, Seafood Restaurant, Shop Houses, Signature Dish, Signature Dishes, Smoked Salmon, Snack, Snacks, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Tea Leaves, Teluk Kumbar, Textur, Theobroma, Thin Layer, Thin Skin, Thumb, Ti Kuan Yin, Tidbits and Snacks, Tomyam, Trams, Uda, Uncategorized, Varieties Of Tea, Vegetables, Water Chestnut, Waterchestnut, Western, Western Food, Yue, Yum Cha, Zing, Zoo, breakfast, buffet, chocolate, curry, food, hong kong, japanese, korean, kuala lumpur, new, pan mee, photography, promotion, pulau-tikus, roti bakar, special, travel
Tagged Bamboo Basket, Black Fungus, Carnavon, Guang Ming, Hk Version, Interview Session, Push Carts, Shop Houses
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Congee Wonderland ???? , Hong Kong
It was the Chinese name that attracted me. with the same pronunciation as the chinese saying on contentment; “????” in which to know contentment and gratitude is to know happiness, it was quite a memorable name. it was just down the street on where I stayed in HK and I’d pass it on the way to the MTR station. Continue reading
Posted in Aa, Amp, Asam, Chinese, Condiments, Congee, Cuttlefish, Dessert, Dim Sum, Dishes, Eating Out, Ginger, Gor, Ingr, Ingredients, Ipoh, Kampung, Ku, Lot, Media, Nam, Non Halal, Noodles, Oxo, Porridge, Pot, Rasa, Restaurant, Snack, Snacks, Textur, Zhar, breakfast, cooking, curry, festive, food, halal, hong kong, special, travel
Tagged Amp, breakfast, Chinese, Condiments, festive, food, Ginger, hong kong, Ingr, Lot
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