Category Archives: Georgetown Chu Char

Ang Hoi Lor | Authentic Penang Restaurant

Posted on July 7, 2009 by jasonlou

A true Penangite would definitely have heard about Ang Hoay Lor and the food that is served there. Continue reading →

Posted in Ambience, Amp, Ang Hoi Lor, Authentic Penang Restaurant, Bak Khee, Bar, Chicken Rice, Chinese, Chinese Restaurant, Clear, Dishes, Fried Oyster, Fry, George Town, Georgetown Chu Char, Har, Hawker, Hawker Food, Hokkien, KL, Koay Teow, Kopi, Kopitiam, Ku, Lobak, Lor, Map, Nam, Oo Chien, Osyster Noodle, Penang, Penang Food, Penang Restaurant, Pork, Pot, Prawn, Prawn Fritters, Restaurant, Restaurant|Cuisine, Seafood, Side Dish, Spring Onion, Spring Onions, Teluk Kumbar, Textur, Uda, Zing, chill, flavour, food, special | Tagged Amp, Bak Khee, chill, flavour, food, Fried Oyster, Fry, Har, Hawker, Hokkien, Koay Teow, Oo Chien, Osyster Noodle, Restaurant|Cuisine | Leave a comment