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Category Archives: Big Boys
Breakfast at Eng Loh Coffee Shop, Church Street Penang
One of my favorite breakfast joints in Penang is Eng Loh Coffee Shop in the heart of Georgetown. It is located at the end of Church Street, diagonally across the Pinang Peranakan Mansion and is exceptionally crowded during lunch hour. Besides serving good coffee, the coffee shop operator also serves choices of Western breakfast of sausages Continue reading →
Posted in Aa, Adsense, Aik, Air Itam, Amp, Array, Australia, BBQ, Bak Kut Teh, Bakery, Bar, Batu Feringgi, Bayan Lepas, Bean Curd, Beef, Beef Noodle, Big Boys, Braised, Buan, Buns, Business Hour, Business Hours, Butterworth, Cafe, Campbell Street, Canon, Chai, Chai Koay, Chai Kuih, Chapati, Char Koay Kak, Char Koay Teow, Chee Cheong Fun, Cheers, Chewy Texture, Chicken Rice, Chili Sauce, Chinese, Chinese Cuisines, Chinese New Year, Christmas, Chu Char, Church Street, Ckt, Clear, Coco, Coffee, Coffee Shop, Cucumber, Cuisines, Curry Mee, Damansara, David Brown, Delicious Seafood, Dessert, Dim Sum, Dishes, Drinks, Duck Meat, Dumpling, Eng Loh, Featured, Flavors, Flavours, Food Restaurant, Food Review, French Toast, Fried Noodle, Fried Oyster, Garlic, Georgetown, Gf, Gor, Gps Coordinates, Grated Coconut, Gravy, Grill, Guang Ming, Gurney Drive, Hainan Chicken Rice, Har, Hawker, Hawker Center, Hawker Food, Hokkien, Hokkien Mee, Hotels, Hubby, Ice Kacang, Indian, Ipoh, Italian, Jalan Gereja, Jelutong, KL, KL / PJ, Kedai Kopi, Kimberley, King Of Fruits, Koay Teow, Kopi, Kopitiam, Kota Damansara, Ku, Kuih, Kuih Kosui, Kuih Koswee, Kut, Leng, Little India, Liver, Loh, Loh Bak, Lor, Lorbak, Lorong Selamat, Lot, Lunch Hour, Macaron, Map, Media, Nam, New Year, Non Halal, Noodle, Noodles, Nyonya Kuih, Ooi, Otak Otak, PJ, Palm Sugar, Pandan, Pastry, Pavilion, Peanut Butter, Penang, Penang Food, Penang Hawker Food, Penang Mainland, Penang Restaurant, Penang Road, Petaling Jaya, Popiah, Pork, Porridge, Pot, Prawn, Prawns, Prince Hotel, R1, Rasa, Rasa Sayang Resort, Recent, Resort And Spa, Restaurant, Restoran City Star, Rm3, Roas, Roast Meat, Rojak, Roti, Roti Taiwan, Salmon, Satay, Seafood, Seafood Restaurant, Serdang, Sesame, Shop Operator, Side Dish, Side Dishes, Signature Dish, Signature Dishes, Singapore, Singapore Food, Smooth Peanut Butter, Snack, Snacks, Soft Dough, Soy Sauce, Spice Market, Spring Onion, Spring Onions, Steam, Sugar Version, Sunway, Taiwan, Taiwan Version, Tea Time, Teochew, Textur, Thumb, Tidbits and Snacks, Toast Bread, Uda, Uncategorized, Vegetables, Vegetarian, Wanton Mee, Western, Western Food, Wine, Yue, Zoo, bm, breakfast, brunch, buffet, cendol, chocolate, cooking, crab, curry, dinner, duck rice, durian, event, festival, fine dining, flavour, food, food court, geylang, halal, japan, japanese, korean, korean bbq, korean restaurant, kuala lumpur, laksa, location, malaysia, new, pan mee, perak, pizza, promotion, pulau-tikus, raja uda, roti bakar, sausage, special, steamboat, street food, sushi, teppanyaki, thai food, toast, travel
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Tagged church street, Coffee Shop, grated coconut, kuih kosui, Non Halal, nyonya kuih, Penang, smooth peanut butter
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The Betrayal
Posted in Aa, Adsense, Aik, Amp, Asam, Bar, Beancurd, Big Boys, Bukit Bintang, Cafe, Canon, Cheap, Chicken Rice, Chocoholic, Christmas, Clear, Coffee, Curry Mee, Damansara, Damansara Jaya, Egg Tarts, Fish Head, Ginger, Glutinous Rice, Har, Heaven, Hokkien, Hotels, Ipoh, Italian, KL, KLCC, Kampung, Kota Damansara, Ku, Leng, Lor, Lot, Map, Mushroom, Nam, Noodle, Noodles, PJ, Pavilion, Penang, Pot, R1, R2, Rasa, Restaurant, SS2, Seafood, Singapore, Snack, Snacks, Steak, Steam, Sunway, Taman Megah, Tarts, The Curve, bangsar, buffet, burger, clarke quay, curry, dinner, event, food, hong kong, japan, japanese, korean, kuala lumpur, laksa, location, malaysia, mid valley, new, pasta, pizza, san francisco, sandwich, sashimi, special, steamboat, sushi, travel
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Tagged Amp, Beancurd, Big Boys, Chicken Rice, Chocoholic, clarke quay, Curry Mee, Damansara, food
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Because Time Waits for No One
Friday 7 August 2009 I took out my keys to open the front gate, the corner of the wall was empty. It was an unbearable scene Continue reading →
Posted in Aa, Adsense, Aik, Amp, Asam, Bar, Beancurd, Big Boys, Bukit Bintang, Cafe, Canon, Char Siew, Cheap, Chicken Rice, Chocoholic, Christmas, Clear, Coffee, Curry Mee, Damansara, Damansara Jaya, Egg Tarts, Fish Head, Fry, Ginger, Glutinous Rice, Har, Heaven, Hokkien, Hotels, Ingr, Ipoh, Italian, KL, KLCC, Kampung, Kota Damansara, Ku, Leng, Lor, Lot, Map, Media, Mushroom, Nam, Noodle, Noodles, Ooi, PJ, Pavilion, Penang, Pot, Princes, R0, R1, R2, R3, Rasa, Restaurant, SS2, Seafood, Singapore, Snack, Snacks, Steak, Steam, Stock, Subang Jaya, Sunway, Taman Megah, Tarts, The Curve, bangsar, bm, buffet, burger, clarke quay, curry, dinner, durian, event, food, hong kong, japanese, korean, kuala lumpur, laksa, location, malaysia, mid valley, new, pasta, san francisco, sandwich, sashimi, special, steamboat, sushi, travel
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Tagged Amp, Asam, bangsar, Big Boys, Chocoholic, Clear, curry, Damansara, Egg Tarts, event
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# 2 The Black Echoes
* Read the first part of the Tales of Saigon here. That irritating sound won’t stop. It just won’t stop bothering me. Continue reading →
Posted in Aa, Adsense, Aik, Amp, Asam, Atmosphere, Bar, Beancurd, Big Boys, Bukit Bintang, Cafe, Canon, Cheap, Chicken Rice, Chocoholic, Clear, Curry Mee, Damansara, Egg Tarts, Fish Head, Ginger, Glutinous Rice, Har, Heaven, Hokkien, Hotels, Ingr, Ipoh, Italian, KL, KLCC, Kampung, Kidney, Kota Damansara, Ku, Lor, Lot, Map, Mushroom, Nam, Noodles, PJ, Pavilion, Penang, Photos, Pot, R1, R2, Rasa, Restaurant, SS2, Seafood, Snack, Snacks, Steam, Sunway, Taman Megah, Tarts, The Curve, buffet, curry, dinner, event, food, hong kong, japanese, korean, kuala lumpur, laksa, location, malaysia, new, pasta, san francisco, sandwich, sashimi, special, steamboat, sushi, travel
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Tagged Bukit Bintang, Cafe, curry, Damansara, dinner, event, Glutinous Rice, Har
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Tales of the Unexpected from Saigon
. #1: Untold Secrets of the Message Room When darkness falls, everything turns into a picture of dead silence. I stepped on the narrow staircase leading to the underground Continue reading →
Posted in Aa, Adsense, Aik, Amp, Asam, Bar, Beancurd, Big Boys, Bukit Bintang, Cafe, Canon, Cheap, Chicken Rice, Chocoholic, Clear, Curry Mee, Damansara, Egg Tarts, Fish Head, Ginger, Glutinous Rice, Har, Heaven, Hokkien, Hotels, Ingr, Ipoh, Italian, KL, KLCC, Kampung, Kota Damansara, Ku, Lor, Lot, Map, Mushroom, Nam, Noodles, PJ, Pavilion, Penang, Photos, Pork, Pot, R0, R1, R2, R4, Rasa, Restaurant, SS2, Seafood, Snack, Snacks, Steam, Sunway, Taman Megah, Tarts, The Curve, Zoo, buffet, curry, dinner, event, food, hong kong, japanese, korean, kuala lumpur, laksa, location, malaysia, new, pasta, san francisco, sandwich, sashimi, special, steamboat, sushi, travel
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Tagged Bar, Big Boys, buffet, Bukit Bintang, Chicken Rice, Clear, event, Fish Head, Ginger, Glutinous Rice, Hokkien, hong kong
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That 3 Days in an Island
Different from what the title would imply, I’m not writing a hopelessly romantic getaway post. In fact, the trip was initiated by a not so amorous reason – to clear Fishy’s annual leave for the first quarter of 2009 Continue reading →
Posted in Aa, Adsense, Aik, Amp, Asam, Bar, Beancurd, Big Boys, Bukit Bintang, Cafe, Canon, Cheap, Chicken Rice, Chocoholic, Clear, Curry Mee, Damansara, Egg Tarts, Fish Head, Garlic, Gf, Ginger, Glutinous Rice, Har, Heaven, Hokkien, Hotels, Ingr, Ipoh, Italian, KL, KLCC, Kampung, Kota Damansara, Ku, Lor, Lot, Map, Mushroom, Nam, Noodles, PJ, Pavilion, Penang, Port Dickson, Pot, R1, R2, Rasa, Restaurant, SS2, Seafood, Singaporeans, Snack, Snacks, Steam, Sunway, Taman Megah, Tarts, The Curve, buffet, curry, dinner, event, food, hong kong, japanese, korean, kuala lumpur, laksa, location, malaysia, new, pasta, san francisco, sandwich, sashimi, special, steamboat, sushi, travel
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Tagged Aik, Beancurd, buffet, Bukit Bintang, Canon, Chicken Rice, Clear, Curry Mee, Damansara, dinner, event, Fish Head, Glutinous Rice, Heaven, hong kong
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By Invitation: Karaikudi Restaurant at Market Street, Little India
My family and I eat regularly at Karaikudi (Hillside) Restaurant , but we’ve never gone to the original outlet at Market Street. Continue reading →
Posted in Aa, Amp, Appetizer, Array, Asam, Baking Class, Beancurd, Big Boys, Bitter Gourd, Bitterness, Black Pepper, By Invitation, Cafe, Cakes, Cauliflower, Chettinad Cuisine, Chewy Texture, Chicken Cutlet, Chinese, Chinese New Year, Chocolates, Cutlets, Dessert, Dim Sum, Dipping Sauce, Drinks, Featured, French Bean, Fry, Generous Portion, Gf, Ginger, Good Food, Gor, Gravy, Heaven, Hokkien, Indian, Ipoh, Kampung, Karaikudi, King Of Fruits, Kopi, Kopitiam, Ku, Leng, Little India, Liver, Lor, Lot, Mango Lassi, Mouthful, Mushroom, Mushroom Soup, Naan, Nam, New Year, Oxo, Pan Fried, Penang, Penang Food, Penang Restaurant, Penang Road, Photo Caption, Pork Ribs, Porridge, Pot, Potato Masala, Prawn, Prawns, Rasa, Restaurant, Rm1, Rm3, Rm6, Rm8, Roas, Salmon, Scallops, Set Dinner, Set Lunch, South Indian Cuisine, Spices, Textur, Vegetable Soup, Vegetarian, Vegetarian Food, Vegetarian Restaurant, Waitress, Yellow Tinge, Zing, chocolate, cooking, food, indian-food, japanese, new, photography, promotion, pulau-tikus, special, travel
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Tagged Appetizer, Big Boys, Bitter Gourd, Cafe, Chewy Texture, French Bean, indian-food, Naan, Vegetable Soup
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Cake Decorating & Tiramisu Baking Class in Penang!
As a baking enthusiast, it thrills me to bring you this piece of news that Big Boys Oven will be back in Penang for another round of classes!! This time, there will be an exciting full day cake decorating class (using fondant) and also a tiramisu class!! ~swoon~ Cake Decorating Class (Hands On Class) Pastry Chef Sunny Yaw will share with you: – How to make your own fondant (sugar paste) and gum paste – How to cover a 2 tier cake with fondant – How to decorate the 2 tier cake with flower theme (similar to photo above) Time : 9.30am – 5.00pm Date : 18th April 2009 (Saturday) Fee : RM550 per student (All materials included, plus tea break) (Limited to only 6 students) Glorious Tiramisu (Hands on class) Tiramisu, a rich decadent and desired dessert! Come learn the art of making this glorious dessert with Sunny Yaw! Time : 9.30am – 12.30pm Date : 19th April 2009 (Sunday) Fee : RM150 (Limited to only 6 students) Limited seats available! To register for the class please email bbonorth@gmail.com or sms/call 012-4209433 I can hardly wait!! Continue reading →
Posted in Aa, Amp, Array, Asam, Baking Class, Baking Classes, Big Boys, Cafe, Cake Decorating Class, Chinese, Chinese New Year, Chocolates, Dessert, Desserts, Dim Sum, Dipping Sauce, Drinks, Featured, Flower Theme, Fondant Sugar, Food Restaurant, Generous Portion, Gf, Ginger, Good Food, Gor, Gum Paste, Heaven, Hokkien, Ipoh, Kampung, King Of Fruits, Kopi, Kopitiam, Ku, Leng, Liver, Lor, Lot, Macaron, Map, Mouthful, Mso, Mushroom, Mushroom Soup, Nam, New Year, Oxo, Pan Fried, Pastry, Pastry Chef, Penang, Penang Food, Penang Restaurant, Penang Road, Pork Ribs, Pot, Prawn, Prawns, Rasa, Restaurant, Rm1, Rm5, Roas, Salmon, Scallops, Set Dinner, Set Lunch, Style Definitions, Style Name, Sugar Paste, Swoon, Thumb, Tier Cake, Tiramisu Class, Vegetarian, Vegetarian Food, Vegetarian Restaurant, Waitress, Zoo, chocolate, cooking, food, japanese, new, photography, promotion, pulau-tikus, travel
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Tagged Amp, Asam, Baking Class, Baking Classes, Chinese, Chocolates, Dim Sum, Drinks, Featured, Fondant Sugar, Gum Paste, Sugar Paste, Tiramisu Class
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